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Entries tagged with 'ruminations'
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Taking Up Residence in Burgerville

Hey ho, hamburger hermanos y hermanas! I hope your Fourth of July was a good one, that you didn't blow off any fingers, and that you had some tasty burgers at the cookouts you attended. Speaking of grilling hamburgers...

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In-N-Out's Secret Menu

Reading HH's In-N-Out review reminded me of a tidbit that every self-respecting burger fan knows about: In-N-Out's secret menu.* When a simple cheeseburger isn't enough, you can try some of these ca-razy combinations: "4-by-4" = four meat patties and four...

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Fifteen Pounds of Delicious Burger Goodness

File this entry under things that will either make you preemptively nauseous or salivate with delight. Denny's Beer Barrel Pub in Clearfield, Pennsylvania, is now serving a 15-pound burger, the Beer Barrel Belly Buster, which comes with 11.5 pounds of...

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$134 for a Burger? The Burger War Goes International

According to an Austalian news service, the British restaurant Zuma is serving a $134 hamburger. I have yet to confirm if this is U.S. or Australian dollars, but it's still a ridiculous amount of money to spend on a ground...

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Review: 718

NEW YORK CITY The recent snap of nice-for-a-change spring weather had me jazzed to do some al fresco dining. What better place for open-air eating (and drinking) than the Bohemian Beer Hall & Garden? Unfortunately, when I arrived at the...

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Does Shake Shack Reign Supreme?

In New York City, the title of best burger changes every fifteen minutes. Danny Meyer's Shake Shack seems to be the king of the mountain these days. After officially opening on July 1st last year, people flocked to try all...

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These Days, Rare Is Rare

What's a guy to do if he prefers his burgers rare? If you're David Shaw, writing in the Los Angeles Times, you've got a forum to sound off about the increasing number of burger joints that refuse to serve burgers...

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