[Image: Natalie Dee] If you're a true American, you'll love the America Burger, as depicted by Natalie Dee. It's got everything the American palate craves: "25 Beefish Patties, 25 Slices of God Bless American Cheese, and No Fucking Vegetables."...
[Photograph: Chris MacAskill] I know you're probably sick of all the Windows 7 burger madness over the past few days, but I'll end with this awesome photo: a Windows 7 party with seven 7x7 In-N-Out Burgers. Craig MacAskill took...
[Photograph: Eating The Road] If you're not in Japan to attempt to eat the Windows 7 Whopper at Burger King, Eating The Road has you covered with their humorous guide to hacking and unlocking the burger. First, they point...
"My major goal: to eat the one thing everyone thinks is impossible to eat." The man. The legend. ...Brad Sciullo. From The Colbert Report comes Eating the Distance, a two-part special on Brad Sciullo, the only person to fully eat...
[Photograph: Metro.co.uk] The Super Scooby from Jolly Fryer in Filton, Bristol, has been dubbed the biggest burger in the UK, consisting of four patties, eight rashers of bacon, eight slices of cheese,12 onion rings, and three types of relish....
[Photograph: Burger Jones] At Burger Jones in Minneapolis, crazy/suicidal eaters can take the Meat It or Beat It challenge: If you finish the Meat Your Maker burger in less than an hour, you win "an exclusive, open-casket-quality T-shirt" and/or $20...
[Photograph: Mallie's Sports Grill and Bar] Mallie's Sports Grill and Bar in Southgate, Michigan, holds the Guinness World Record for the world's biggest burger. (I thought this burger in Japan claimed that title, but I guess not.) Telegraph reports...
Burgers with oversized diameters isn't uncommon, but the Tower Burger (タワーバーガー) from Monster Cafe in Tokyo goes for a different sort of extreme by consisting of six (or four; more information on that later) different burgers stacked on top...
[Jeremy's Weblog] Because we have yet to use the term "french fry moat" on this blog, I'm using it now. The above burger, as seen at Jeremy's Weblog, is the 8-Inch Burger from Singapore-based chain, New York, New York....
Chef Michael Chiarello of Bottega Restaurant in California and contestant on Top Chef Masters appeared on The Early Show to demonstrate how to make the giant six-serving, three-pound, cheese-filled burger ("hamburgese enorme") like the one he served on the...
