[Photograph: Damon Gambuto] In this installment of our burger interview series, I sit down with burger impresario Adam Fleischman of Umami Burger. I can barely believe it was just a short while back that Adam, a regular AHT reader, gave... More
As part of Southern Foodways Alliance's oral history project, they interviewed Dr. Franklin Penn, co-owner of C. F. Penn Hamburgers in Decatur, Alabama, maker of slug burgers (burgers made of beef and filler). Penn's grandfather opened the restaurant in... More
In our latest Grilled we interview Chris "Zeke" Hand and Ed "Blork" Hawco, the duo behind Montreal Burger Report, a weekly podcast on burgers in Montreal. You can listen to the episodes on their website or, if you live in... More
It seems like The Tonight Show host Conan O'Brien heeded Tom Hank's recommendation earlier this month to eat at In-N-Out Burger. In last night's episode he revealed that, aside from discovering that Los Angeles is full of great burgers,... More
"There's an In-N-Out Burger Mobile, which—look, Batman did not have a better thing." —Tom Hanks Last night on The Tonight Show with Conan O'Brien actor Tom Hanks recommended that the new-to-Los-Angeles O'Brien eat at In-N-Out Burger. During the interview Hanks... More
Learn more about Serious Eats' New York City restaurant reviewer and burger lover Nick Solares in his interview at PigTrip that covers burgers, barbecue, and blogging.... More
Fast Food Maven talked to Andrew Puzder, chief executive for Carl’s Jr.’s parent company CKE Restaurants, to get some clarification on complaints FFM readers made about Carl's Jr. In regards to their eyebrow-raising ads, he said, "When you see our... More
At last fall's Burger Bash in New York City. Photograph by Nick Solares In preparation for next Thursday's Burger Bash at the South Beach Wine & Food Festival, Eater.com has been interviewing top contenders in the event. So far... More
