Hero Certified Burgers is Toronto's first premium burger chain, now with 28 locations. But, for all of the energy they spend extolling the merits of their beef, they've made one fatal mistake. More

In a move probably alleged to be a miracle of social marketing, McDonald's Germany recently unveiled five crowd-sourced burgers, each with a vaguely German focus. More

In the Middle East, Pizza Hut's new Cheeseburger Crown Crust Pizza goes beyond the typical cheeseburger pizza construction—topped with chopped-up cheeseburger ingredients—and nestles mini burger patties into a modified "crown" crust. The rest of the pizza is topped with burgery ingredients of lettuce, tomatoes, onions, special sauce, cheese, and beef nubs. More

Ultra-thin and crusty patties with a generous helping of cheese make for one of the better examples of premium fast food. More

A Cheese Krystal is about as good (in that really bad why-did-I-eat-that way) as one can expect a 95-cent burger to be. More

Depending on where you are, a Big Mac sandwich costs around $4 to $4.50. On the other hand, most McDonald's offer a McDouble on their dollar menu. Since all the fast food restaurants are into the customize-the-way-you-want-it game these days, all you've got to do is order the McDouble without mustard and ketchup, and ask them to add shredded lettuce and Big Mac sauce and you've got yourself a pretty close approximation of a real Big Mac, minus the center bun and the sesame seeds, all for about a quarter of the price. More

The prime burger at Morton's is no double-cut filet mignon, but at less than half the price, it's a reasonable compromise. More

AHT reader John Fellows recently tried Burger King UK's new Lamb Flatbread in Glasgow, so he sent us a review. Thanks for sacrificing your taste buds, John! More