Entries tagged with 'burger weirdness'
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Deep-Fried Cheese-Stuffed Cheeseburger Made from Bacon

Photograph from Peppers and Smoke. Remember the bacon burger? You know, the burger made from ground bacon? Well, its creator (who posts here sometimes as PhotoKirk) just emailed me saying he wanted to push the envelope for 2008, so...

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Mickey Mouse Burgers

Software developer Cabel Sasser highlights some frozen Mickey Mouse burger patties on his site. These are wrong on so many levels: You're eating a beloved cartoon character Reminds you of mice/vermin while you're eating Frozen beef, while convenient, loses something...

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Deep-Fried Cheeseburger

From fxcuisine...

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Wendy's Unleashes User-Generated Burger

From the AHT email inbox, a message from a Wendy's PR rep: Hi, Adam: Just wanted to send you another quick heads-up: In May, Wendy’s issued a challenge to America– to create and vote for its next great burger. Seven...

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Competitive Eater Joey Chestnut Stuffs Down 103 Krystal Burgers in 8 Minutes

They're sliders, mind you, but could you choke down that many in as little time? Would you want to? Joey Chestnut, 23, of San Jose, Calif., surpassed the previous record of 97 Krystal burgers - 2 1/2 inches square -...

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from: Rob to: adam@ahamburgertoday.com date: Oct 4, 2007 10:21 AM subject: Got Beef? attachment: gotbeef?.jpg 513K Hi Adam, I am a retouching artist in Cincinnati. One of our clients is a well-known burger chain. After seeing some of the strangest...

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Burger Link Roundup: Texas, L.A., Silicon Valley

One of my favorite burger bloggers, the Texas Burger Guy, returns from a monthslong absence on his blog with a review of Arnold Burger in Amarillo, Texas. Even if you don't live in the Lone Star State, you've gotta...

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Burgerface!

An AHT reader pointed out that there's a face in the burger from the previous post. ("It's really freaking me out," she said.) Do you see a face in this burger? How 'bout when my Serious Eats colleague Robyn Lee...

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The Tiniest Hamburgers

To answer the burning question of what the constituent components of a burger look like magnified, Michael Davidson of Florida State University put up a web page detailing microscopic views of onion cells, cooked beef cells (above), a wheat...

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Is the Donut Burger Older Than We Thought?

Earlier this year, I wrote here on AHT about the origins of the Krispy Kreme donut burger. I noted that this creation—one that uses a donut as a burger bun—first seemed to gain much attention as the Luther Burger in...

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Burger by Location

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