A small town in the Ozarks of Arkansas manages to make a buffalo burger that's not just sustainable, organic, and locally produced, but tasty as well. More

At first glance, RFD in Washington, D.C.'s Chinatown looks like just another tourist bar and grille. Maybe it's the reflection from nearby Fuddruckers and Hooters restaurants in the windows that help hide this local standout. A step inside isn't inspiring until you reach the bar area, where RFD (standing for "Regional Food and Drink") sports a few dozen of its hundreds of beers ready for your palate. More