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Entries tagged with 'West Village'
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Ed Levine on Joseph Leonard's Burger

[Photograph: Adam Kuban] In his latest New York City restaurant review, Ed Levine reviews the burger from Joseph Leonard: I loved McDuffee's sliders, which were occasionally on the menu at Bouchon Bakery, and I'm happy to report that they...

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RIP, Joe Jr. and Another Classic Diner Burger

Photograph by Robyn Lee By the time you read this the iron curtains at Joe Jr. on 6th Avenue will have come done for the last time, ending the restaurant's 45-year run of serving classic American comfort food to...

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Secrets of Minetta Tavern's Black Label Burger

"Clarified butter is drizzled on top of the patty and copious amounts of salt and pepper are added throughout the cooking process. This is one pampered burger." In the months before Minetta Tavern re-opened under the auspices of Keith Mcnally...

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Ed Levine on Daddy-O's Burger

In his latest New York City restaurant review, Ed Levine reviews the burger from Daddy-O. He says: I ordered my cheddar burger as always medium-rare. Alas, there wasn't a hint of pink to be found, much less red. It...

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New York's Best Cheeseburger, Take 100: The Little Owl

There are many seriously delicious bacon cheeseburgers to be had in New York City, especially of the fancy-pants variety, but rarely have I seen a cheeseburger as well put together as the stylish beauty Joey Campanaro is serving at...

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Five Guys' Fries Make Me Weep with Happiness, Burger Is Not Bad

After hearing about the greatness of Five Guys over and over again and possibly being the only burger writer who had never eaten there (yes, I'm full of shame), I finally visited the burger chain for the first time...

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A Visit to Pat La Frieda Wholesale Meats

Pat La Frieda 601 Washington Street New York, NY 10014 map); 1-888-LaFrieda (523-7433); lafrieda.com You can try La Frieda burgers at: Shake Shack, Primehouse, Kenn's Broome Street Bar, Spotted Pig, Little Owl, Market Table Notes: Wholesale only For over...

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BA Foodist Blog Asks: 'Is This NYC's Best Burger?'

BAFoodist Every few weeks, some joker comes along and proclaims he has just eaten "New York City's best new burger." This time it's Andrew Knowlton, of Bon Appétit magazine [emphasis, mine]: [Bobo chef Patrick] Connolly takes D'Artagnan ground beef...

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Meat-o-philes, Head to Rare Bar & Grill

Editor's Note: We're happy to welcome back former AHT East Coast editor (and, of course, highly qualified burger fiend) Matt Jacobs! Here's the first of his monthly New York burger reviews. Photographs by Robyn Lee Rare Bar & Grill 228...

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Frank Bruni Pans Burger at August

He may like many of the things at Tony Liu's West Village hotspot August, giving it two stars, but New York Times restaurant critic Frank Bruni bashes the burger there: August has its limits and disappointments. Some dishes were merely...

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