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Page 1 of 2: Entries tagged with 'Robb Walsh'

Grated Cheese Stuffed Cheeseburger

The Houston Press's Robb Walsh makes cheeseburgers by taking advice from James Beard: mix shredded cheese with the ground meat, one cup of cheese for every two pounds of meat. He takes it one step further by adding a... More

Robb Walsh on Fatburger

Robb Walsh of the Houston Press slams burger chain Fatburger, describing their King Burger as "one of the worst 'gourmet burgers' I have ever sampled." Failure came in the form of lean, flavorless meat and a cottony bun.... More

Grilled: Robb Walsh, Food Critic

Grilled, in which the editors of A Hamburger Today give a noted burger lover the rubber-hose treatment. —The Mgmt. Name: Robb Walsh Location: Houston Occupation: Food critic, Houston Press How often do you eat burgers? Two or three times a... More