Entries tagged with 'Quote of the Day'
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Quote of the Day: Anthony Bourdain on Milk Burger

"I live in this weird zone—my wife got me into this actually—where if we're out on the street and it's convenient, we'll go to Shake Shack and buy burgers and bring them home. But Milk Burger delivers. I feel like I'm betraying Danny Meyer every time I call them up, but it's a damn good burger."—Chef, author, and TV personality Anthony Bourdain in the New York Times on noted Shake Shack copycat Milk Burger. Bourdain's wife Ottavia is a Milk Burger fan. [via Eater]

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Quote of the Day: Measuring a Burger in Number of Cows

"This is one whole cow if you ground up all the meat, two or three cows if you were just using the ground beef from the cow, taking away the new strips and prime rib and such." —Nick Nicora of Ovations, the organization attempting to make the world's largest cheeseburger at this year's Alameda County Fair, in response to, "Do you know how many cows-worth of beef this is?" at PleasantonPatch.

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Quote of the Day: Test-Tube Hamburger: Yea or Nay?

"I would rather eat a test-tube hamburger than a Perdue chicken. At least with the burger you are going to know the ingredients." —chef Dan Barber in The New Yorker on lab engineered meat.

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Quote of the Day: Burger Tax of the Future

"Tax the marketing and sale of unhealthful foods. Another budget booster. This isn't nanny-state paternalism but an accepted role of government: public health. If you support seat-belt, tobacco and alcohol laws, sewer systems and traffic lights, you should support legislation...

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Quote of the Day: In-N-Out's Influence on Thomas Keller

"And really, the idea was spawned in L.A. when I went to In-N-Out burger and saw the quality of a chain like that. That place is pretty good. That kind of restaurant, with a different level of service and a...

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Quote of the Day: That's Not a Burger, That's a Salad

"Now listen, if you look down at your plate and you see more greens than beef then I've got news for you, buddy: that's not a burger, that's a salad."—Anthony Furey in a "Letter to Toronto", in which he isn't...

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Quote of the Day: Twanggit!

"A burger on an English muffin is like a bluegrass band with drums." —MikeNYC...

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Quote of the Day: Shep Smith on the Krispy Kreme Doughnut Cheeseburger

[Flickr: ccaviness] "There are a lot of ways to end it all. You could take a whole bottle of pills. You know, you could go get in a car chase and run out and act like you're gonna shoot...

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Quote of the Day: Ralph Lauren's Happiest Moment at J. G. Melon

Imagine it with bacon. [Photograph: Nick Solares] "Eating a burnt-bacon cheeseburger and pecan pie at J. G. Melon."—Fashion designer Ralph Lauren in response to the question "When and where were you happiest?" from the October 2009 issue of Vanity...

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Quote of the Day: Frank Bruni on Shake Shack

A double Shack burger. Photograph by Robyn Lee. "I love the beef blend and the flavor, but I was always bummed out by the ratio of beef-to-bun-to-condiments. But then I realized I was being the biggest bonehead in the...

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