Pub & Kitchen's New Burger Features Custom Blended Pat LaFrieda Patties

[Photograph: Drew Lazor] Pub and Kitchen in Philadelphia just retired their Windsor Burger to make way for the sautéed onion-topped Churchill Burger ($18) made with an eight-ounce custom beef blend patty from Pat LaFrieda, a first for the city....

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3 Comments | Posted by Robyn Lee, October 8, 2010 at 3:00 PM
Tagged: Pat La Frieda, Pennsylvania, Philadelphia, Pub and Kitchen

Philadelphia: Pub & Kitchen's Windsor Burger

Today's AHT reader recommendation comes from Nicholas Chen of My Inner Fatty. He's checking out the burger scene in his new home of Philadelphia, but this burger unfortunately left him a bit disappointed.

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14 Comments | Posted by An AHT Field Agent, September 28, 2010 at 10:00 AM
Tagged: AHT reviews, Pennsylvania, Philadelphia, Pub and Kitchen, reviews

Best Burger in Philadelphia at Pub and Kitchen

AHT reader Ben Kessler tipped us off to the Windsor Burger at the recently opened Pub & Kitchen, calling it the best burger in Philadelphia. The burger is topped with melted cheese, three strips of bacon, bibb lettuce, caramelized onions,...

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Post a Comment | Posted by Robyn Lee, October 9, 2008 at 4:00 PM
Tagged: Flavor Guides, Pennsylvania, Philadelphia, Pub and Kitchen, reviews