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Entries tagged with 'Minetta Tavern'
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Top 5: Nick Solares' Favorite Burgers in New York City

Note: Today we're introducing a new feature where we ask burger-loving food reviewers from major cities around the country what their favorite local burgers are. Starting with the AHT crew, here are the top burgers from our New York City-based...

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The 'New York Times' Searches for the Perfect Burger

Clockwise from top: Flip, City Burger, Black Iron The New York Times' Oliver Schwaner-Albright weighs in on three burgers for under $25 in New York City, two that use beef from Pat La Frieda—Flip and City Burger—and one—Black Iron...

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Secrets of Minetta Tavern's Black Label Burger

"Clarified butter is drizzled on top of the patty and copious amounts of salt and pepper are added throughout the cooking process. This is one pampered burger." In the months before Minetta Tavern re-opened under the auspices of Keith Mcnally...

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