This is good to know. Just got an email from software developer Josh Halickman: Loving hamburgers and living in New York City means that I end up in line at Shake Shack on a regular basis, as I am...
[Photographs: Robyn Lee] The Sunburnt Cow 137 Avenue C, New York NY 10009 (map);212-529-0005; thesunburntcow.com Cooking Method: Grilled Short Order: The meat is okay, but...ooh, there's a fried egg on it! Want Fries with That? They come with medium-cut...
Classic cheeseburger, Schnipper's Quality Kitchen, 620 Eighth Avenue, New York NY 10018 (at 41st Street; map); 212-921-2400. [Photograph: Adam Kuban]...
The Bill's Classic with American Cheese is phenomenal. Liberally seasoned with salt, sear-crusted to perfection, and just juicy enough, it's good enough to eat plain—though it does come with pickle, tomato, and lettuce. $5.95. [Photographs: Adam Kuban] Bill's Bar...
Bill's Bar and Burger: Smashed Burgers in the Meatpacking District [Photograph: The-Feedbag] If you haven't been following the chatter on the restaurant food blogs, you may have missed the fact that restaurateur Steve Hanson (B. R. Guest group) is opening...
[Photograph: Robyn Lee] Zach Brooks of New York City-based Midtown Lunch finally tries the Schnitzel Burger from the Schnitzel Truck and likes it. A lot. But he doesn't glorify the deliciousness without also expounding upon the deadliness of this grease-laden...
[Photographs: Carey Jones] Clinton Street Baking Co. 4 Clinton Street, New York NY 10002 (map); 646-602-6263 Cooking Method: Grilled Short Order: A super-sloppy burger (in a good way) made sloppier by the addition of caramelized onions and fully melted...
Big Think has a video interview with New York City restaurateur Danny Meyer, the man behind one of AHT's fave burger joints, The Shake Shack. Scrub ahead to 1:35, which is where the relevant Shake Shack info is. Or,...
"Deep-fried burgers are nothing new...but schnitz burger just has a certain ring to it, no?" [Photographs: Robyn Lee] The "Schnitz Burger" (the street name for the schnitzel burger) includes: a half-pound Angus beef patty, lettuce, tomatoes, onions, and ginger-scallion-garlic relish...
From the New York Times comes this interesting feature on the four floors above J. G. Melon—the famous bar and burger destination in New York City—consisting of 29 S. R. O.'s, or single-room occupancy residences that share a communal bathroom...
