It's nearly impossible for me to imagine a world without burgers and only slightly less difficult to envision one without reviewing them here on A Hamburger Today. Sadly, the latter imagining is about to become a reality: I'm relocating back to my hometown of New York City and thus ending my Los Angeles burger column.
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Entries tagged with 'Los Angeles'
Attention In-N-Out fans: a 100-square foot replica of the very first In-N-Out burger stand recently opened in Baldwin Park, CA.
This time on "Grilled", we're talking burgers with J. Dean Loring, CEO & Co-Founder of Burger Lounge, a fast-causal chain with a dozen locations (eight in San Diego, four in LA).
Brian Huskey (Top Chef Season 11 and R&D Chef at three Peruvian restaurants in LA) lets us in on his top five burgers in Los Angeles.
The iconic burger shop has found a new location in West Hollywood and is once again open for business.
This old-school German gasthaus has attracted a younger audience, but not because of its burgers.
Angelenos can score an authentic ramen burger—created by Keizo Shimamoto himself—this Saturday in Torrance.
'Los Angeles Times' food writer Jonathan Gold recently shared his top 10 favorite burgers in LA. Find out which ones made the list.
The folks behind Corazon Y Miel have a restaurant with great potential, but their burger needs some tweaking.
Sometimes all you want is a great burger and the beverage that goes alongside it isn't too important. But other times, access to a wide variety of awesome beer is equally crucial to eating a delicious burger. For those times, we've compiled a list of a few favorite spots across the nation to simultaneously satisfy a craving for an exceptional pint and a delicious beef patty. Click through the slideshow to see all of our picks.
Lettuce, tomato, onion, pickles...and maybe a squirt of mayo, mustard, or ketchup. The standard toppings will never cease to be tasty, but sometimes, you want a burger with a bit more personality. For those occasions, here are a dozen creatively-topped burgers that really work. Check out the slideshow to see all of the unique burger toppings.
A new pub in Atwater Village is making a mess of their burger and how they explain its problems away.
A pair of chefs who claim to be obsessive about their butchery miss the mark when it comes to putting together their burger.
A mid-scale restaurant chain offers up a solid burger at a reasonable price.
A prolific Los Angeles restaurateur delivers a tasty Korean-inspired fusion burger at his large-scale gastropub on Fairfax Boulevard.
A fusillade of ingredients make for a messy, overcomplicated cheeseburger at Bon Vivant.
A new Downtown LA Indian joint is a family affair that serves a lamb burger worthy of their legacy.
A classic burger joint is still serving excellent burgers 66 years after it first opened.
The folks behind the very successful burger chain The Counter enter the fast casual restaurant scene with their new concept Built Custom Burgers.