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Entries tagged with 'Jucy Lucy'

The Burger Lab: Foolproof Jucy Lucy

The Burger Lab J. Kenji López-Alt 33 comments

If you've been living under a rock and/or outside of Minneapolis, a Jucy Lucy is essential an inside-out cheeseburger. To be honest, I believe that the appeal lies more in the ability to surprise unsuspecting eaters-by with a liquid hot cheese burn rather than with any real culinary appeal. But, seeing as I like pretty much anything with a liquid center, I was game to work this one out. Check out my sideshow for full instructions on how to construct this cheese-stuffed burger. More

Dear AHT: The Stumble Inn in New York City

Dear AHT Robyn Lee 8 comments

Clicking in to the AHT inbox recently, we've got this bit of juicy intel. Eat up! Photograph from The Stumble Inn In case you don't already know, there is a Juicy Lucy-style burger living right here in NYC. I ate... More

145-Pound Juicy Lucy-Style Burger

Adam Kuban 2 comments

Photograph from TwinCities.com In an attempt to break into the Guinness World Records, the 5-8 Tavern in Maplewood, Minnesota, has created at 145-pound burger. But get this, it's done up Juicy Lucy–style. That is, it's cheese-stuffed. The patty itself... More

Josh 'Mister Cutlets' Ozersky, with a Burger Throwdown

Adam Kuban Post a comment

From left: Lever House, Sheridan Square. Grub Street Grub Street editor Josh "Mister Cutlets" Ozersky pits two new New York fancy-pants burgers head to head to see which is better—Lever House (390 Park Avenue, New York NY 10022; map)... More

In Los Angeles, Fred 62's Jucy Lucy Is Like In-N-Out on Steroids

AHT: Los Angeles Nick Solares 15 comments

If it's Tuesday, it must be time for another review from Nick Solares. Nick is also the publisher of Beef Aficionado, his blog that explores beef beyond burgerdom. Fred 62 1850 North Vermont Avenue, Los Angeles CA 90027 (at Russell... More

Best Three Seconds: Watching a Jucy Lucy Ooze Cheese

Erin Zimmer 15 comments

A staple feature of the Minneapolis-born Jucy Lucy is the seven-ounce burger's molten core of cheesy ooze. As explained on AHT before, that's not extra-sharp cheddar inside a cooked meat patty but good ol' American cheese. As burger expert... More

Cooked: The Juicy Loosey

Adam Kuban 7 comments

Follow along, step-by-step, in mind-numbing detail. If that's your bag. After the jump. The takeaway: Since I've not had a true Jucy Lucy from Matt's Bar, I can't say for sure, but making this burger at home is almost... More

Recipe: The Juicy Loosey

Adam Kuban 15 comments

The Jucy Lucy, blogged to AHT from the Flickr photostream of Max Sparber So I've been making such a big deal about this Jucy Lucy burger at Matt's Bar in Minneapolis lately, eh? I can't help it. The thing... More

Burger Impossible: The Jucy Lucy

Adam Kuban 6 comments

A briefing for Ed Levine as he conducts "business" in Minneapolis... Note: This is why I'm not a videoblogger and why I'm not making movies in Hollywood.... More

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