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The 'New York Times' Searches for the Perfect Burger

Clockwise from top: Flip, City Burger, Black Iron The New York Times' Oliver Schwaner-Albright weighs in on three burgers for under $25 in New York City, two that use beef from Pat La Frieda—Flip and City Burger—and one—Black Iron...

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1 Comment | Posted by Nick Solares, April 15, 2009 at 10:00 AM
Tagged: Black Iron Burger Shop, City Burger, East Village, Flatiron District, Flip, Manhattan, Midtown East, Minetta Tavern, New York Times, NYC, Pat LaFrieda, reviews

Grand Opening of Flip, a New Burger Joint in the Manhattan Bloomingdale's

Today, upscale build-your-own burger joint Flip opened its first location in Bloomingdale's flagship store in New York City. Three of us Serious Eaters headed to Midtown East during our lunch break to bring you a quick look at their...

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17 Comments | Posted by Robyn Lee, February 23, 2009 at 7:00 PM
Tagged: AHT reviews, Bloomingdale's, Flip, Manhattan, Midtown East, NYC, reviews

La Frieda Closely Shadowed By The Feedbag, Coming to Bloomingdale's

Josh "Mister Cutlets" Ozersky is on a roll (or should that be a bun?). Hot on the heels of his tip about City Burger selling the vaunted La Frieda Black Label, he now reports that "Flip (no relation to Richard...

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Post a Comment | Posted by Nick Solares, December 5, 2008 at 1:00 PM
Tagged: Bloomingdales, Flip, NYC, openings, Pat La Frieda