It's time for another trip to Listburg, a magical meaty town whose residents are obsessed with the best of the best. Our most recent dispatch comes to us from AHT reader Thomas H.... I've lived in central Texas most of...
TOMAHAWK RESTAURANT Location: 1550 Philip Ave., North Vancouver, B.C. [map] Phone: 604-988-2612 Website: tomahawkrestaurant.com Friend of AHT Tangiene P. of Vancouver, B.C., took this photo. She says, "Here is the 'Skookum Chief Burger' from Tomahawk restaurant in North Vancouver. It...
DIRTY MARTIN'S PLACE Location: 2808 Guadalupe Street, Austin TX 78705 [map] Phone: 512-477-3173 Hours: 11 a.m. to 11 p.m., Monday through Friday We recently received this photo from Josh "Mr. Cutlets" Ozersky. It's a burger from Dirty Martin's in Austin,...
Reaching into the AHT mailbag, we pull out the following missive to the site. This one came directly to me, but I'm based in New York. Perhaps our L.A. editor, Hamburglar Hadley can answer. Or some of our SoCal-based readers...
Bargar Toys, blogged to AHT from the Flickr photostream of corkyswitzer I MUST have one. Anyone know who sells these? UPDATE: I looked closely at the tag in the photo, which says "The Burger Bunch." A bit of google...
Meat, meet mobile phone. Mobile phone, meet meat: The campaign encourages Hardee’s and Carl’s Jr. customers to shoot photos of themselves on their cell phones as they devour a burger, and to e-mail these to the chains; photos can also...
I'm still not feeling 100 percent after last night's burger party (report to come), and this beer-battered, deep-fried bacon double Quarter Pounder isn't doing anything to help my hangover. [via MetaFilter]...
At about 5 1/2 inches across and 2 1/2 inches thick, the mound of meat is comprised of beef from three continents American prime beef, Japanese Kobe and Argentine cattle. The bill for one burger, with garnishing that includes organic...
Brave new world, eh? Witness: What if the next burger you ate was created in a warm, nutrient-enriched soup swirling within a bioreactor? Edible, lab-grown ground chuck that smells and tastes just like the real thing might take a place...
