Today in our "Grilled" Q&A series, get to know Zakary Pelaccio, award-winning chef and founder of the Fatty Crew family of restaurants based in New York City and author of upcoming recipe book Eat With Your Hands. He participated in last week's Amstel Light Burger Bash at the South Beach Wine & Food Festival as Amstel Light's official Burger Bash chef. More

"Grilled" is our series of Q&As of burger-related people. It's been a while since we've done these regularly, but we're starting up again by interviewing our contributors so you can get to know the people behind our site. Today we're grilling Todd Brock, our Atlanta correspondent since last December. More

"Grilled" is our series of Q&As of burger-related people. It's been a while since we've done these regularly, but we're starting up again by interviewing our contributors so you can get to know the people behind our site. Today we're grilling Erin Jackson, our San Diego correspondent since last August. She also covers the San Diego pizza scene at Slice. More

"Grilled" is our series of Q&As of burger-related people. It's been a while since we've done these regularly, but we're starting up again by interviewing our contributors so you can get to know the people behind our site. Today we're grilling Adam Lindsley, our Seattle and Portland burger correspondent since last November (but who will focus on Portland from now on since he recently moved there). He's impressively pulled triple-duty at Serious Eats; you can check out his pizza reviews at Slice and his soda taste tests at Serious Eats: Drinks. More

"Grilled" is our series of Q&As of burger-related people. It's been a while since we've done these regularly, but we're starting up again by interviewing our contributors so you can get to know the people behind our site. Today we're grilling Lacey Muszynski, who checks in every other week with a new Milwaukee burger review. You can also check out her milkshake reviews (they go hand-in-hand with burgers!) at Serious Eats: Drinks. More

"Grilled" is our series of Q&As of burger-related people. It's been a while since we've done one, but with all the new people reading the site (or so we hope), we think it's time to introduce you to all our contributors, starting with AHT's founder, Adam Kuban (who's also the founder of our pizza blog, Slice). More

When I first heard about Farm Burger in our man Daniel's review I was immediately transported back to my youth when I'd spend time up at my elementary school's small farm and learn where all that stuff in the supermarket... More

Today our burger blogging friend Rev Ciancio of Burger Conquest interviews Camille Ford, host of Travel Channel's Food Wars and huge burger lover. You can watch Food Wars on Wednesday nights at 10 p.m. ET. (And if you missed it... More

Today our burger blogging friend Rev Ciancio of Burger Conquest interviews chef Ryan Harkins of Los Angeles-based burger truck Grill 'Em Alll (twitter: @GrillEmAllTruck). Grill 'Em All are featured in Travel Channel's Food Wars episode on Los Angeles trucks (rerun... More

[Photographs: Ibrahim Salha, unless otherwise noted] Since writing about The Meatwagon in April, London's favorite burger truck has gone from strength to strength. As well as a regular gig in the garden of The Florence Pub (and a couple of... More

[Photograph: Damon Gambuto] In this installment of our burger interview series, I sit down with burger impresario Adam Fleischman of Umami Burger. I can barely believe it was just a short while back that Adam, a regular AHT reader, gave... More

Recently, I noticed that almost all of our Grilled interviews are with burger eaters. As a Serious Eater, this is didn't so much disturb me as leave me undernourished—I found myself hungry for some insight into the mind of the... More

In our latest Grilled we interview Chris "Zeke" Hand and Ed "Blork" Hawco, the duo behind Montreal Burger Report, a weekly podcast on burgers in Montreal. You can listen to the episodes on their website or, if you live in... More

Note: Today we're interviewing Jennifer Deseo of The Silver Spring Penguin, a blog dedicated to news and events in Silver Spring, Maryland. Over the summer we enjoyed following her burger escapades in her 2009 Burger Quest series. She'll return to... More

Note: Today we're interviewing Ashley Todd of Portland-based burger blog Dream Burger, where she reviews burgers on a scale of 1 to 10 (or "Fuck This" to "Perfect") along with sides, environment, and value. Every post features photos, straightforward commentary... More

Note: Today we're interviewing Victoria Pesce Elliott, restaurant critic for The Miami Herald...and burger lover! Serious Eats founder Ed Levine asked her these questions to get the skinny on her burger preferences. [Flickr: Corey Ann] Name: Victoria Pesce Elliott Location:... More

Note: Today we're interviewing Scott R. Kline of San Francisco Bay Area-based burger blog Hoosier Burger Boy (he grew up in Indiana). His reviews go beyond the Golden State; it seems like he makes a point to eat a burger... More

Note: Today we're interviewing Marc Sanders, the man behind burger blog Burgatory. Although he's based in Philadelphia, he's reviewed burgers from around the country and also blogs about burger-related news. Make sure to look at the topics on his blog,... More

Note: Today we're interviewing Daniel Zemans, our new Chicago burger correspondent! He's admittedly more of a pizza aficionado than a burger lover, but with "AHT reviewer" recently added to his lists of skills, methinks his burger love will flourish. (Besides,... More

Note: Today I'm interviewing...myself. Strange? A bit. But I'm the editor, so there's no one else to interview me. I hope this helps to put a face behind the name you find under most of these posts! I thought about... More

Note: This week we're grilling Jessica Ward, 1/2 of of burger-centric, Philadelphia-based food blog Fries With that Shake and creator of Burger Club Philly. Her burger love is apparent—she's even wearing this awesome burger shirt in her photo. Go, Jessica!... More

Note: This week we're grilling Kevin Pang of the Chicago Tribune and The Cheeseburger Show (which, if you haven't seen before, you must watch now). After a successful six-episode run, six more episodes are currently in the works. There isn't... More

Note: This week we're grilling New York City-based blogger Zach Brooks of Midtown Lunch, your most trusted source for all things edible, cheap, and available during lunchtime in Midtown. Zach and the Midtown Lunch crew have well deserved accolades up... More

Note: This week we're grilling Sef Gonzalez of Miami-based burger blog The Burger Beast. Name: Sef Gonzalez, aka The Burger Beast Location: Miami, Florida Occupation: Burger Dominator How often do you eat burgers? Pretty often, maybe 5 times a week.... More

Note: This week we're grilling Rick Field, owner of New York-based pickle company Rick's Picks. Name: Rick Field Location: Lower East Side / Brooklyn, NYC Occupation: Owner and pickler How often do you eat burgers? Every other week. Where did... More

Note: This week we're grilling Donald Kennedy of Victoria Burger Blog, your headquarters for all things burger-related in and around Victoria. Name: Donald Kennedy Location: Victoria, BC Canada Occupation: Recently finished a job as a morning newsreader for CKMO Radio... More

Note: This week we're grilling Jason Beckerman of New York City's Burger of the Month, where he along with the group's six other members have ranked over 45 burgers in the city since 2005. Name: Jason Beckerman Location: Brooklyn, New... More

Note: This week we're grilling Tommi Tómasson, proprietor of Hamborgarabúllan in Reykjavik, Iceland. He fell in love with burgers as a teenager, a love that is still with him today at 60-years-old and shows no sign of abating. Name: Tommi... More

Note: Grilled is our series of Q&As with burger lovers. After an unintentional eight-month hiatus, we're bringing it back to life! Today we prod Rev. Ciancio of New York City-based burger blog, Great Burger Conquest (and another meat-centric blog, Steak... More

Editor's note: One of the first emails we received in response to our call for a Los Angeles correspondent was from Damon Gambuto with the subject, "My Burger Destiny." His credentials and enthusiasm proved that being AHT's designated Los Angeles... More

Editor's note: Anyone with the drive to eat 12 burgers in 8 hours and spend 30 hours making hamburgers might be a little crazy but is probably a good person to listen to when it comes to burgers. That's why... More