Damn, look at those burger innards. [Photograph: Kathy YL Chan]

Since Serious Eats contributor Kathy YL Chan just spent the holidays at home in Hawaii, I got her to share an update on the avocado burger from Kua 'Aina (locations on Oahu in Honolulu and Haleiwa) that I first blogged about last year.

Although it's the most popular burger spot in the state, Kathy says it's not too noteworthy: "I like how they smush something like half an avocado on top, but aside from that, it's always overcooked." Seems like there are some juices coming out of it, but yup, it's looking quite gray in her photo (in addition to being massive). I'd still want to try it if I ever get to visit Hawaii, though.