A Hamburger Today

Burger Review Round Up

Posted by Robyn Lee, May 1, 2009

Too much burger, too little time. Here are some recent burger reviews you may have missed.

Ballard News-Tribune on GreenGo Food: Don't ask for tomatoes on your organic cheeseburger at this local and sustainable food-minded eatery unless they're in season.
Taste T.O. on Toronto's Old and New Burger Joints: With so many new and old burger joints to choose from, here are some suggestions to narrow them down.
The Great Burger Conquest on The Ultimate Burger: Not bad, but not the ultimate burger either.
Grub Grade on Krystal: Go for a Cheese Krystal for the best Krystal variation.
Hoosier Burger Boy on the Nugget Diner: This burger in Reno, Nevada, is called the Awful-Awful for being "awful big and awful good."
Portland Hamburgers on Racetrac: It's a double cheeseburger for only 99¢...from a gas station chain. Only takes 30 seconds in the microwave to cook, and then add whatever toppings you want from the condiment bar
Dallas Observer on Back Yard Burgers: "Overall, the Back Yard Burger certainly beats a square Wendy's burger, but so does a slap to the nutsack." On top of that, they don't serve beer.
Victoria Burger Blog on Maude Hunter's Pub: The patty is nicely flame-grilled, but has too many extra added flavors that overwhelm the meat.
The Pitch on the Burger Joint: This Kansas City burger joint makes good burgers out of fresh meat along with tacos and chili.
Clean Plate Charlie on Char Hut: This burger from Davie, Florida, fulfills most of the qualities of a good burger except there isn't much juice.
Always Hungry on Kurve: This contemporary Thai restaurant in New York City serves a juicy wagyu beef burger topped with cheese, shiitake mushrooms, and basil.

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