Too much burger, too little time. Here are some recent burger reviews you may have missed.
Kendrick Disch on The Vortex: The Vortex in Atlanta, Georgia, serves the Elvis Burger: a half pound patty topped with fried bananas, bacon, and lots of creamy peanut butter.
San Antonio Burger Blog on Luther's: Their burger unfortunately looks much better than it tastes: "it was one of the blandest burgers I have ever had." But at least the decor is happy and the shakes are good.
Midtown Lunch on Burger Shot Beer: $1 burgers, $2 shots, and $3 beers may sound like a good deal, but since everything comes in small portions, you're likely to spend as much as you would at a pricier place.
Cafe Society on Park Burger: This newly opened burger joint in Denver looks promising and has great milkshakes.
Star Tribune on Smashburger: The name of this burger chain comes from the practice of pressing down on the burgers while they're on the grill, resulting in patties that are charred on the outside, juicy on the inside.
Dallas Observer on Burguesa Burger: This place specializes in Mexican burgers, such as one whose toppings include ham, tomato, a tostada, refried beans and a jalapeño. They also serve fortune cookies that taste like "toilet paper and cat butt."
Smashburger! I ate at that very Smashburger in St. Anthony this past weekend while visiting family. We had the Twin Cities Smashburger, and overall, I thought the burgers were delicious, and worth the hype. I have to say though, that it was really the Smashfries that stole my heart. Hot and loaded with fresh herbs and sea salt, they were finger-licking good. It's a good thing we don't have a Smashburger anywhere near where I live- that would be a dangerous prospect indeed.
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Smashburger! I ate at that very Smashburger in St. Anthony this past weekend while visiting family. We had the Twin Cities Smashburger, and overall, I thought the burgers were delicious, and worth the hype. I have to say though, that it was really the Smashfries that stole my heart. Hot and loaded with fresh herbs and sea salt, they were finger-licking good. It's a good thing we don't have a Smashburger anywhere near where I live- that would be a dangerous prospect indeed.
ErikaWaz at 9:35PM on 05/25/09