Because someone had to do it, we tried all four Munchie Meals at Jack in the Box, including the Brunch Burger, Exploding Cheesy Chicken, Loaded Nuggets, and Stacked Grilled Cheese Burger.
Check out this year's fun (and mostly frivolous) gift ideas for the burger lover on your list.
Ever wondered what the daily specials on Bob's Burgers would taste like? So did Cole Bowden, creator of The Bob's Burger Experiment.
How many Hawaiian restaurants can you say serve a first-rate burger? Portland's Ate-Oh-Ate is one of them, and its kimchi-and-pork-belly-topped Aina Burger is the reason you should sit up and take notice.
I'd recommend Gordon Ramsay BurGR in the Planet Hollywood casino if it weren't for the slow service and constant "ma'am"-ing I endured during my visit.
How many times in the average month do you eat burgers? Let us know in this week's poll.
The Cheesecake Factory has a low-calorie turkey burger with mushrooms, garlic, and spices blended into the patty, but don't order it unless you want to feel like a parched iguana for the next four hours.
This week, we're curious how you like your burger cooked. Do you like 'em super rare, or completely cooked through? Have your say in this week's poll.
Burgers finally got their due at this San Diego Bay Wine and Food Festival event, which showcased 15 different burgers from restaurants and catering companies.
Getting a double cheeseburger, fries, and a can of pop for just over $6 (after tax) is worth celebrating, even if the patties are cooked from frozen.
Bacon cubes and truffle sauce on a burger? Yep, it's a thing.
Thank you, Katie Bradley, for combining your love for tortoises with your skillful crocheting abilities to give the world tortoise cozies, the cutest little tortoise sweaters in the world.
McDonald's locations in Laguna Niguel, CA and Romeoville, IL are testing a brand-new idea: allowing diners to custom-build their Quarter Pounder using an iPad.
Executive chef Anthony Meidenbauer shows how Holsteins' signature burger—the Gold Standard— comes together, from the (brioche) bun up.
Earlier this month, we put out a call for your homemade turkey burgers, and the AHT community responded with submissions that range from quick and easy to totally inspired. Take a look!
Not too long ago, the idea of topping a burger with a fried egg was exotic. Now? Not so much! This week, we're asking you feel about eggs on burgers. So, what do you say? Way, or no way? Take the poll and let us know.
Check out some of the highlights and all of the top 10 finalists from the World Burger Championship, held in downtown Las Vegas, as part of the 2013 World Food Championships.
Paul McCabe, Executive Chef at The Royal Palms Resort and Spa (including on-site restaurant T. Cook's) lets us in on his top 5 burgers in the Phoenix area.
While a quick glance may have you thinking that Stillhouse is a flash-in-the-pan gimmick destined to shut down once the next big thing comes along, there's actually quite a lot to like, for burger lovers and hooch heads alike.